Valencia Almond handmade roasted with a special mixture (Azuleta) of cane sugar and natural flavor of violet.
Elegant result. Awarded in the XXVIII Edition of “Salón de Gourmets” in Madrid (March, 2.014).
Uses and pairings: Assortment of iberian ham, pates or accompanying a “gin tonic”. Also it can be tasted as appetizer.
Ingredients: Valencia Almonds, cane sugar, salt, “La Vera” paprika, natural flavor of violet.
NUTRITIONAL VALUE PER 100 GR
Energy 2672,43 kj / 638,3 kcal
Fats 54,98 g
which saturated 19,21 g
Carbohydrates 15,30 g
which sugars 6,27 g
Proteins 20,57 g
Salt 0,51 g